So many recipes, so little time


We have a freezer full of containers of stock that Andrew made this week.  And it’s coming on winter here in the great southern land, so my mind is on soup.  I am about to make a pot of  leek and potato.  Everything chopped up and is ready to go in the pot.

Leek and Potatoe in the pot
Leeks & Potatoes, Panchetta, and the ubiquitous mirepoix
secret weapons
Secret weapons, a pinch of smoked paprika and a few threads of saffron.

While I was surfing around for a recipe (refer to my link to mise en place, I found this one,  but it will have to wait!

Rustic Tortilla soup

The leeks and potatoes are calling me.

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