Pork chops and cabbage salad

It’s late spring and BBQ season here in Adelaide, so recently we have been giving our gas and charcoal BBQs a workout. We like cooking on the grill because of the ease of clean up, especially on a busy weeknight after work. Some simply seasoned meat, a salad and that’s dinner done. Last night featured thick pork loin chops, marinated…

A Fig Tree for our Garden

Springtime is planting time and a Fig tree is the latest addition to our garden. This one is known as the Persian Prolific. It’s a “strong grower with mid-season fruit, light purple skin and honey coloured flesh” according to the cultural notes. We look forward to our first fruits! Published via Pressgram

Home is where the kitties are

We have been home from our big road trip for less than a week. It’s strange to be cold after the warm humid weather we experienced for the five weeks away. But nice to wear some different clothes. Before we went away our washing machine’s start button was giving us trouble and our poor house…