Skip to content

MLT at Large

Wealth consists not in having great possessions, but in having few wants ~ Epicurus

Home
About
Heart in Abruzzo

lhi016

Posted by Mary Louise Tucker on 15 January 201715 January 2017

Share this:

Twitter
Pocket
Email
Facebook
LinkedIn
More

Tumblr

Like this:

Like Loading...

Post navigation

Previous Post Lord Howe Island getaway

Leave a Reply Cancel reply

Enter your comment here...

Please log in using one of these methods to post your comment:

Email (required) (Address never made public)

Name (required)

Website

You are commenting using your WordPress.com account. ( Log Out / Change )

You are commenting using your Google account. ( Log Out / Change )

You are commenting using your Twitter account. ( Log Out / Change )

You are commenting using your Facebook account. ( Log Out / Change )

Connecting to %s

Notify me of new comments via email.

Notify me of new posts via email.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Follow MLT at Large on WordPress.com

Archives

Archives

@mltatlarge on Instagram

Doesn’t happen often. But I’m speechless 😶. #requiem #adlfest

Look at us all with our dad, Owen Joseph Tucker, (1925-1999). We lost him 21 years ago today. This picture was pre #6 child, Joni. Memories of a sunny Sunday in Satellite Beach, Florida, circa 1963. Dad worked for the space program and it could definitely be said he had #therightstuff.

Adelaide Fringe vibe. #adlfringe #gluttonyfringe #gardenofunearthlydelights #rundlestreet #adelaidealive

Our first Adelaide Fringe show of the festival season done. Poignant, funny, a little sad and perfectly delivered by Tracy Crisp. @tracycrispadelaide @adlfringe #adlfringe

What a great honour to be serenaded by Latvian choir ‘Balsis ‘ last evening. The singers had a relaxed final evening in Australia with host families to end their three week tour. It was a beautiful Adelaide summer evening that took me back to #midsummer in #Latvia. We could have been at a #Līgo / #Jāņi day celebration. Paldies @youthchoirbalsis. #balsisaust #al58kd

Yesterday evening Roo got his Latvian mojo going and made Sklandrausis, a traditional Latvian dish which originated in Kurzeme, the western part of modern-day Latvia. It is a potato and carrot filled, rye pastry tart. Ours is baked with a dollop of sour cream and a sprinkling of caraway seed on top. I love the rustic look of the hand-formed crust and the half sweet - half savoury flavour of the filling. The pastry makes me think of Raku pottery. Best eaten room temperature with tea or milk. #latvianfood @roobekeris #keeneater

Little Speedy Gonzalez has been getting a lot of attention lately because of his medical issues. His latest spot is curled on a kitchen stool so he can be near us in the morning. His brother José has been very understanding and sweet. I love him in the second picture relaxing in the gentle afternoon sun. #catstagram #gingergram #mexicats #felinediabetessucks

This was the finished dish made with our own zucchini. We had never made a Zucchini Parmigiana until after I visited @cookingexperiencelecce in 2017 while studying Italian with #sislecce. Chef Gianna said when eggplant is not yet in season, it’s just as good to use zucchini. So we did. #zucchiniparmigiana #homegrown #italianfood #keeneater

Grilled zucchini from our patch in the community garden with some leftover sugo, local bocconcini, my homemade pesto and a generous grating of Grana Padana Parmesan for a light summer supper. The wine is a Barossa Grenache Mataro Cinsault. Thanks for this meal @roobekeris. #keeneater

@mltatlarge Tweets

Error: Twitter did not respond. Please wait a few minutes and refresh this page.

My other sites

Ah, India!
China Revisited
Heart in Abruzzo
Mostly Patagonia
Road Trippin' 2012
Ten weeks in Italy

Blog at WordPress.com.

Send to Email Address Your Name Your Email Address

Cancel

Post was not sent - check your email addresses!

Email check failed, please try again

Sorry, your blog cannot share posts by email.

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Our Cookie Policy

%d bloggers like this: