Well, already it has been an eventful month and it's not quite over. Books, food, visitors, departures, music, comedy, Italian classes and work at the documentation factory. All this leaves little time for posting. I should be doing my Italian homework now, however procrastination is something I am better at than studying.Each March the Adelaide…
Another one bites the dust…book that is
So, in my last post I had a book in progress, A Cup of Light by Nicole Mones. The same author wrote The Last Chinese Chef, which I read back in 2007 and found interesting on a few levels; plot, characters and the wonderful descriptions of the food and its preparation and place in Chinese culture and…